The Weekend Brunch at Hotel Royal Orchid, Bangalore

   Limelight: The Coffee Shop   On Sundays, it is quite common that most of the people in town prefer a power-packed brunch instead of a regular breakfast and lunch @1p.m. During weekends, the majority of the city crowd kiss the morning sun only around 11 a.m. and demand of a nice brunch in a perfect place away from the hustles and bustles of the city preferably in an open space. They would love to have refreshing beverages and sizzling hot dishes under the clear sky. But, there are some families whose outgoing plans get restricted due to their kids, as sometimes, it becomes quite difficult to enjoy carrying their children. However, Bangalore’s one of the luxury 5-star business hotels, Hotel Royal Orchid, nestled in the heart of the city provides you everything you are looking for- great ambience, comfort food, kid’s play area- they have got everything for a perfect weekend party!   Grab the summer coolers: Get your favourite drinks on your table once you settle in. They have a variety of cocktails, mocktails and fruit juices. Be it cranberry crush or simple lime juice, they can make it interesting for you. If you have a special request, you can approach the bar-tender to get it for you.   The crusher: Raspberry pulp, litchi, topped with orange juice.   Live-counters: Personally, I love their “Dimsums”(chicken). Those are small, cute, transparent and juicy. They taste great when combined with the thick chilly chutney (dip). The Noodles served with fresh veggies- capsicum, baby corn which get into the palate with a crunch. They have “Pav-Bhaji” and “Pani Poori” for all the street food lovers but in a much hygienic way. You can try “Aaloo Tikki” chaat too, it’s delicious.   Vegetable Noodles and Chicken Dimsums from the live counter.   The delicious Aaloo Chaat from the live counter   Wood-Oven Pizza: This section can attract a lot of kids. Kids never say “No” to Pizza. The chef can make any variety of Pizza of your choice from their list. You can either choose Barbeque Pizza or a simple chicken pizza.    The Barbeque Chicken Pizza from the wood fire pizza counter   Main Course: Having an experience of almost 25 years in the culinary world, Mr. Rana Dominic Gomes, the executive chef of their restaurant “Limelight” has come up with amazing exotic dishes. He believes in putting Indian, Oriental, Continental and Mediterranean cuisine all under one roof. Be it the “Gosht Dum Biryani” or the “Khow Suey Soup”, Mr Gomes is successful is spreading his culinary magic through each and every dish. Let’s have a look!   The Khow Suey Soup: a mix of rice, egg yolk and egg white, chicken chunks, coriander, decorated with coriander.   The Dahi Baingan   Murgh Lababdar   Mushroom Babycorn Oriental   Mustard Fish   Nilgiri Chicken    Palak Paneer   Valaki Varuyal and Bhindi Amchur   Desserts: I’m sure your kids will get attracted to their dessert station like magnets. The aromatic dessert station has a special section specially designed for kids displaying colourful muffins and chocolates. Let your kids be in the kid's section while you enjoy your day. You can enjoy a wide variety of desserts and relish it if you have a sweet tooth.   Shai Tukda    Colourful Muffins   Kids corner- Desserts for kids   Kiwi Roulade   Have a great weekend   Information to enjoy the Sunday Brunch: Non- Alcoholic Brunch @ Rs. 1300 + taxes Alcoholic Brunch @ Rs. 1800 + taxes Champagne Brunch @ Rs. 2000 + taxes